Banana Muffin

Ingredients:

Wheat Flour [Wheat Flour, Calcium Carbonate,  Iron, Niacin, Thiamine], Water, Sugar, Rapeseed Oil, Dried Egg Powder, Humectant (Glycerol), Oat Flakes, Raising Agents (Diphosphates, Sodium Carbonates, Calcium Phosphates), Whey Powder (Milk), Emulsifiers (Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate), Modified Maize Starch, Dextrose, Flavouring, Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid), Colour (Carotenes), Soya Flour

Allergens:

Contains: Gluten, Milk, Egg, Soya. May contain traces of Nuts

Nutritional Information: 

• Portion Size: 45g

Per 100g: 

kCal 352

Protein 5.9

Fat 11

Saturated Fat: 1.8

Carbohydrate: 53

Sugar: 21

Fibre: 1.4

Salt: 0.45