Carbonara

Creamy carbonara sauce with cheese and ham served on penne pasta

Ingredients:

Pasta: Water, Durum WHEAT Flour

Sauce: MILK (MILK), Cream (MILK), Onion, Butter (MILK), Flour (WHEAT), Water, Vegetable Bouillon (Salt, Caster Sugar, Potato Starch, Yeast Extract, Leek Powder, Carrot Powder, White Onion Powder, Garlic Powder, Ground Cumin, Acid (Citric Acid), Ground Black Pepper, Rubbed Parsley, Turmeric Powder), Modified Maize Starch, Fresh Garlic

Ham: Pork (EU 83%), Water, Salt, Sugars (Sugar, Dextrose), Stabilisers (Diphosphates, Triphosphates & Polyphosphates), HVP, Antioxidant (Sodium Ascorbate),Preservative (Sodium Nitrite).
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Cheese:
Mozzarella, (50%), (Milk 98%, Salt 1.9%, Vegetarian Rennet 0.08%, Starter Culture 0.02%),
Red Cheddar (25%) (Milk 98%, Salt 1.9%, Vegetarian Rennet 0.08%, Starter Culture 0.02%, Colour (Annatto) 0.02%,)
White Cheddar (25%) MILK, salt, starter culture, rennet
Edible Starch 1% (Potato Starch 100%)​​ 

Carbonara
Carbonara

Allergens:

Contains: Gluten (wheat), Milk

May Contain: Soya, Celery

Nutritional Information: 

Nutritional Value Per Portion:

Energy 1286kj 304kCal 

Fat 10.7g 

Of Which saturates 5.7g 

Carbohydrates 38.7g

Of which sugar 3.7g

Fibre 0.0g

Protein 11.1g 

Salt 1.8g 

Carbonara

Carbonara