Chicken Curry Long Grain Rice
Delicious chicken breast curry with peas and long grain rice
Ingredients:
Curry Sauce: Water, Curry Powder( modified maize starch, sugar, fat powder (refined palm oil, WHEY POWDER (MILK), MILK protein, stabilizer (Pentasodium triphosphate), anti-caking agent (silicon dioxide)), tomato powder, yeast extract, salt, Spiced (Pepper, coriander, fenugreek, cumin, turmeric, cayenne, cinnamon, clove, ginger), Flavouring, Garlic powder, colour (Turmeric extract), Dried glucose syrup, anti-caking agent (Calcium Silicate), Acidity Regulator (Citric acid). Peas.
Rice: Long grain rice, boiled
PLEASE NOTE: While every attempt is made to remove bones from this product, bones are an inherent part of the chicken, and some bone may remain
![Chicken Curry Long Grain Rice](/sites/default/files/styles/image/public/2024-05/A.%20Chicken%20Curry%20Long%20Grain%20Rice.jpg?itok=DfPHrb3m)
Allergens:
Contains: Milk, Celery
Nutritional Information:
Nutritional Value Per Portion:
Energy 968kJ 229kCal
Fat 1.0g
Of Which saturates 1.9g
Carbohydrates 40.2g
Of which sugar 4.3g
Fibre 0.7g
Protein 12.7g
Salt 1.6g
![Chicken Curry Long Grain Rice](/sites/default/files/styles/gallery/public/2024-05/A.%20Chicken%20Curry%20Long%20Grain%20Rice.jpg?itok=A4txgHF1)
![](/sites/default/files/styles/image/public/2024-05/A.%20Chicken%20Curry%20Long%20Grain%20Rice.jpg?itok=DfPHrb3m)
Chicken Breast Curry with Long Grain Rice