Irish Sausages Rustic Roll

A rustic roll with Irish Sausages


Roll: ​WHEAT Flour (with Calcium, Iron, Niacin and Thiamin), Water, Yeast, Extra Virgin Olive Oil, Salt, Flour Treatment Agent (E300).

Sausages: ​Pork (55%), Pork Fat, Water, Rusk (Wheat Flour, salt), Seasoning (salt, rusk, preservative; Sodium Sulphite, Spice extracts), Flavour Enhancer: Monosodium glutatmate, stbiliser: E450, Antioxidant: E300 and E330, filled into a beef collage casing, cooked in rapeseed oil

Irish Sausages in a Rustic Roll
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Contains: Gluten (wheat), Sulphate 

May Contain: Soya, Milk, Sesame Seeds 

Nutritional Information: 

Nutritional Value Per Portion:

Energy 2198kJ 525kCal 

Fat 21.6g

Of Which saturates 8.2g

Carbohydrates 60.8g

Of which sugar 1.5g

Fibre 1.4g

Protein 18.6g

Salt 3.8g