Irish Sausages Rustic Roll
A rustic roll with Irish Sausages
Ingredients:
Roll: WHEAT Flour (with Calcium, Iron, Niacin and Thiamin), Water, Yeast, Extra Virgin Olive Oil, Salt, Flour Treatment Agent (E300).
Sausages: Pork (55%), Pork Fat, Water, Rusk (Wheat Flour, salt), Seasoning (salt, rusk, preservative; Sodium Sulphite, Spice extracts), Flavour Enhancer: Monosodium glutatmate, stabiliser: E450, Antioxidant: E300 and E330, filled into a beef collage casing, cooked in rapeseed oil
Allergens:
Contains: Gluten (wheat), Sodium Sulphite
May Contain: Soya, Milk, Sesame Seeds
Nutritional Information:
Sausages in a Rustic Roll