Jacobs Crackers
A ack of 2 Jacobs Crackers
Ingredients:
Wheat Flour, Vegetable Oil (Palm) Non hydrogenated, Salt, Yeast, Sodium Bicarbonate, Enzyme (Neutrase), Water
Allergens:
Contains: Gluten, May contain: Traces of Nuts.
Nutritional Information:
- Portion Size: 16g
Per 100g:
kCal 440
Protein 9.5
Fat 14.8
Saturated Fat: 7.9
Carbohydrate: 67
Sugar: 1.1
Fibre: 3
Salt: 0.44
Crackers