Traditional Cottage Pie with a Side of Veg
Traditional Cottage Pie with a Side of Veg
Ingredients:
Cottage Pie:
Potato (40%), Minced Beef (20%), Water, Onions, Carrots (8%), Peas (4%), Milk, Cornflour, Butter[Cream (Milk), salt], Salt, Gravy browning [Water, Colour: (ammonia Caramel), salt, acidity Regulator: (Citric Acid), Stabiliser: (Xanthan Gum), Preservative:(Potassium Sorbate)], Worcestershire Sauce [Malt Vinegar (from Barley), Spirit vinegar, Molasses, Sugar,
Salt, Anchovies (Fish), Tamarind Extract, Onions, Garlic, Spice, Flavourings], Mustard Powder, Pepper.
Mixed veg:
Carrot (65%), Peas (22%), Green Beans (6%), Sweetcorn (5%), Broad Beans (2%)

Meatballs Tomato Sauce Penne Pasta
Allergens:
Contains: Milk, Gluten (Barley), Fish, Mustard
Nutritional Information:


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