Traditional Cottage Pie with a Side of Veg

Traditional Cottage Pie with a Side of Veg

Ingredients:

Cottage Pie: 

Potato (40%), Minced Beef (20%), Water, Onions, Carrots (8%), Peas (4%), Milk, Cornflour, Butter[Cream (Milk), salt], Salt, Gravy browning [Water, Colour: (ammonia Caramel), salt, acidity Regulator: (Citric Acid), Stabiliser: (Xanthan Gum), Preservative:(Potassium Sorbate)], Worcestershire Sauce [Malt Vinegar (from Barley), Spirit vinegar, Molasses, Sugar, 
Salt, Anchovies (Fish), Tamarind Extract, Onions, Garlic, Spice, Flavourings], Mustard Powder, Pepper. 

Mixed veg: 

Carrot (65%), Peas (22%), Green Beans (6%), Sweetcorn (5%), Broad Beans (2%)

Meatballs Tomato Sauce Penne Pasta
Meatballs Tomato Sauce Penne Pasta

Allergens:

Contains: Milk, Gluten (Barley), Fish, Mustard

 

Nutritional Information: